Spicy Thai Noodle Salad

A cold pasta salad with a nutty spicy kick.

Directions:

1. Fill a large pot with water and bring to a boil.
2. Cook pasta according to package instructions. Drain and rinse under cold water. Refrigerate.
3. For the dressing: In a medium bowl whisk together dressing ingredients.
4. In a large bowl, combine remaining ingredients, noodles and dressing. Toss until thoroughly combined.

Recipe Courtesy of Chef Linsey, ALDI Test Kitchen   

 

Calories 240 Total Fat 8g Sodium 1230mg Total Carbohydrate 19g Fiber 4g Sugars 12g Protein 24g