Spicy Thai Noodle Salad

A cold pasta salad with a nutty spicy kick.

Directions:

1. Fill a large pot with water and bring to a boil.
2. Cook pasta according to package instructions. Drain and rinse under cold water. Refrigerate.
3. For the dressing: In a medium bowl whisk together dressing ingredients.
4. In a large bowl, combine remaining ingredients, noodles and dressing. Toss until thoroughly combined.

Recipe Courtesy of Chef Linsey, ALDI Test Kitchen